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Food & Wine

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Ceserani and Kinton's the Theory of Catering

Eleventh Edition
David Foskett, Victor Ceserani
$49.95
In Stock, 
Paperback,  Aug 2007 ISBN13: 9780340939260ISBN10: 0340939265

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Ceserani and Kinton's The Theory of Catering

Tutor Resource Dynamic Learning
Eleventh Edition
David Foskett, Victor Ceserani
$750.00
In Stock, 
Electronic Text,  Nov 2007 ISBN13: 9780340941768ISBN10: 0340941766

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Feast and Famine

A History of Food in Ireland 1500-1920
Le. A. Clarkson, E. Margaret Crawford
$125.00
In Stock, 
Hardback,  Jan 2002 ISBN13: 9780198227519ISBN10: 0198227515
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The Oxford Companion to Food

Second Edition
Alan Davidson, Tom Jaine, Jane Davidson, Helen Saberi
$65.00
In Stock, 
Hardback,  Aug 2006 ISBN13: 9780192806819ISBN10: 0192806815 "Everyone seriously interested in food must own this book."--Corby Kummer, New York Times Book Review
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French Beans and Food Scares

Culture and Commerce in an Anxious Age
Susanne Freidberg
$111.00
In Stock, 
Hardback,  Sep 2004 ISBN13: 9780195169607ISBN10: 0195169603 Shows how powerful food retailers, in the name of protecting consumers' right to safe, high quality and ethical food, are imposing a new form of postcolonial power on some of the world's poorest countries
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French Beans and Food Scares

Culture and Commerce in an Anxious Age
Susanne Freidberg
$30.00
In Stock, 
Paperback,  Sep 2004 ISBN13: 9780195169614ISBN10: 0195169611 Shows how powerful food retailers, in the name of protecting consumers' right to safe, high quality and ethical food, are imposing a new form of postcolonial power on some of the world's poorest countries
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Discover these from OUP

The recognized world leader in ESL Publishing

cover Browse OUP's innovative, thoroughly-researched ESL materials, from courses and skills to professional books and journals.


Explore the world with Oxford Atlases!

cover From pocket size to desk reference where in the world would you be without Oxford Atlases?


The most exotic blooms

cover Orchids are widely collected, often temperamental and always admired. However, even those those who cultivate and appreciate them find them a mystery. Volume 2: Orchidoideae (Part One) provide in depth information and understanding of these beautiful blooms.



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