HPLC of Macromolecules
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Description
HPLC stands for high pressure (or performance) liquid chromatography, and is a standard biochemical technique for separating molecules. This volume covers the larger biomolecules--oligosaccharides, glycopeptides, oligonucleotides, polypeptides, and proteins--and includes the latest advances in microbore and packed capillary technology, and in the use of mass spectrometric detection.Reviews
"This revised edition translates recent innovations in high-performance liquid chromatography (HPLC) into practical laboratory techniques. Two new chapters open the work with discussions of microbore and packed capillary columns and mass spectrometric detectors. Other topics include size-exclusion HPLC of proteins; ion-exchange chromatography of proteins and peptides; reversed-phase chromatography of proteins; HPLC of oligonucleotides and polynucleotides; and HPLC of oligosaccharides and glycopeptides. For postgraduate students and researchers in biochemistry, biomedical sciences, and chemistry."--SciTech Book News
About the Author(s)
Edited by R. W. A. Oliver, Department of Biological Sciences, University of Salford
